L´Associació d´Ames de Casa de Cocentaina, ens cuina una recepta vietnamita. Es tracta d´un rotllet tipic de carn, gambes i herves, enrotllat en paper d´arròs.
Cuinem un Rotllet Vietnamita a “Cullerà i Arrere”
L´Associació d´Ames de Casa de Cocentaina, ens cuina una recepta vietnamita. Es tracta d´un rotllet tipic de carn, gambes i herves, enrotllat en paper d´arròs.
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